Function Room Reservations

Please Note:
We are now booking private functions, in compliance with Massachusetts’ current reopening rules.  Please call for latest updates about party size and safety guidelines.

Call us at 978-977-0520 to book a Function Room.
2 Function Rooms, Available Day or Night, Sunday thru Saturday

Function Room Menu

Dinner Buffets

All Dinner Buffets come complete with the following:
Choice of entrees, salad, garlic bread, pasta, and coffee.

Desserts Add: Ice Cream Sundae +$2.00 pp
Scoop of Ice Cream +$1.00pp
Gelato +$2.75 pp
Assorted Mini Pastry(50ct) +$95

Drinks Add: Mimosa +$5.95 per person for 1 hour
Red Sangria +$195.00 (approx 25-30ppl)
Champagne Toast +$2.95 per person

$17.95 Per Person

Please Choose Two

Stuffed Shells
Eggplant Parmigiana
Pasta Primavera
Chicken Parmigiana
Chicken & Broccoli

Cheese Ravioli

Baked Ravioli

$19.95 Per Person

Please Choose Two

Veal Parmigiana
Chicken with Eggplant Parmigiana Combo
Chicken Marsala
Chicken Al Capone
Sausage Cacciatore
Baked Rigatoni w/ Sausage
Grilled Chicken w/ Steamed Veg

$24.95 Per Person

Please Choose Two

Chicken Bracciolatine
Broiled Scrod
Veal Al Capone
Baked Stuffed Shrimp
Braised Sirloin Tips with Red Wine & Mushrooms

Please Choose One

Chicken Parm

Stuffed Shells

Eggplant Parm

Chicken Broccoli

Pasta Primavera

Please Choose One

Ice Cream Sundae

Cake cutting is complimentary for basic cakes.  Multi-tier or custom cakes may require an additional fee.

Menu selection is required 14 days prior to function.
Count is required 7 days prior to function.
7% Mass Meal Tax, 20% Gratuity, and a
$100 room fee
will be added to the final bill.

20% gratuity will be added to open bar tabs
A $100 deposit is required to secure the room.
(non-refundable in the event of cancellation)
A 25 person minimum required for room rental